In 2017, we set out on a mission to create a memorable experience in our poké restaurants. We quickly came to realize that just sourcing the best ingredients wasn’t enough. We needed the perfect sauces! When we couldn’t find it out there, we created our own. 

  It wasn’t long before customers asked us about taking bottles of shoyu home, but hoard no more, for we have bottled our addicting, versatile, and downright delicious shoyu to share with the world. Our shoyu sauces are more than just soy sauce. Use it as a marinade by drenching, drizzle it over your favorite meats and veggies, or dip in it everything in between.

Our sauces are certified gluten-free, vegan, and free of preservatives and MSG.

Ingredients matter to us and every one that goes into our shoyu is Seaside approved.